Sea Island Shrimp and Grits via Garden and Gun
We’ve been playing catch up all week after last week and a few days in Montana; when this recipe popped in G&G’s IG feed, I knew it had to be a winner.
An Intimate Look at a Regional Swedish Cuisine
Jess (of Jess McGlothlin Media) had the opportunity a few months back to spend some time in remote Sweden, and just published her first food-based article covering the trip here. Image from the article…