We’re back this week with another jerky and jerky seasoning bundle from Hi Mountain; we ran the first giveaway of theirs roughly a month ago and wrote –
…Every die hard jerky fan I’ve known at some point in their life will give home prepared jerky a go, and most of us have a handful of favorite recipes, meats, and techniques up our sleeves to satisfy the urge when it strikes.
We’ve been fans of Hi Mountain Seasonings products for years, reaching out for several of their sausage spice packs at first, and later using their rubs and specialty seasonings for both game and conventional proteins. I’ve always found their spices mixes to be particularly well balanced, always fresh, and accompanied by great suggestions to create top-notched results at home.
When Hi Mountain reached out recently and offered samples of their new jerky line and jerky cures and seasonings to share, we jumped at the chance, given their long-standing track record of fresh, tasty, reliable products, great service, and they’re located in Wyoming to boot.
Their jerky we’ve tried this past week was excellent, with just the right tooth, very well balanced spices (without being too salty), and without any extra carbs (sugar is often added in shocking amounts to commercial jerkies)…
This week we’re giving away another Jerky Lovers Bundle of Hi Mountain goods – packages of their Pepper and Mesquite flavored jerkies and their Pepper and Mesquite Blend Jerky Cure and Seasoning kits (each will cure up to 15 pounds of meat) – that’s four separate items in the bundle.
If that sounds like your cup of tea and you didn’t win last time, fire an email here with Hi Mountain Jerky in the subject line and we’ll draw this one and ship on Monday the 18th.
Cheers.
